I love, love, love a crispy olive oil fried egg! I’m typically not a fan of egg whites, but there is just something about the crispy edges of these olive oil fried eggs that I like! This is not the time or the place for a non-stick pan. To get this technique right, you want…
Healthy
Oven Roasted Shrimp
I’ve been making shrimp a lot recently for a few reasons; first off it’s pretty cheap as far as fish goes and second, it cooks in less than ten minutes making it the perfect option for dinner that needs to be on the table fast! I like to leave the shells on, it reminds me…
24-Hour Citrus Cured Salmon
Recipe Steps: Step One: To make the cure: In a large bowl whisk together the salt, sugar, dill, zest, and spices. Step Two: Pour half of the salt cure into a baking dish. Place the salmon skin-side down on the cure mix then sprinkle the remaining mix across the top of the fish. Step Three: Wrap…
Roast Chicken with Toasted Bread Salad
This recipe for Roast Chicken with Toasted Bread Salad is inspired by one of my favorite dinners at Zuni Cafe in San Francisco! I make this roast chicken inspired by San Francisco’s Zuni Cafe at least twice a month! It’s so easy to make and has all of my favorite flavors and ingredients. Chicken, lemons,…
Maple + Cumin Roasted Root Vegetables
This is the excerpt for your very first post.
