A bowl filled with a pork chop, apple and whole grain mustard sauce.

Pork Chops with Apples and Mustard

Not too heavy or too light, pan-seared pork chops are smothered in a simple sauce made with sautéed apples, white wine and a few generous spoonfuls of tangy whole grain and dijon mustard. Serve atop a mound of buttery mashed potatoes. Start with the best quality pork chops you can find (if you’re based in…
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I’m Leigh, a formally trained private chef living in Los Angeles, California. I created this food blog to share all my favorite recipes and culinary tips and tricks I’ve learned working for over ten years in the food industry.

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