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Five Ingredient Meals
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Dinner
Healthy
Fall and Winter
30 Minutes or Less
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Sides
Zesty Italian Pasta Salad
Corn and Zucchini Fritters with Green Goddess Dip
Creamed Onion Gratin
Jalapeño Cheddar Cornbread Pudding
Roasted Brussels Sprouts with Bacon Vinaigrette
Root Vegetable Mash with Caramelized Leeks
Heirloom Tomato Pico de Gallo
Smooth and Creamy Homemade Hummus
Cacio e Pepe Mashed Cauliflower
Quinoa Fried “Rice” with Crispy Garlic and Ginger
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