This quick and easy five-ingredient ravioli is super flavorful and packed with creamy goat cheese, Italian sausage and swiss chard! I swear you could serve this ravioli at a dinner party and no one would suspect it only contained five ingredients! For a long time, I’ve passed over the pre-made ravioli in the refrigerated section…
30 Minutes or Less
Za’atar Chicken and Hummus Bowls
This lemony za’atar chicken and hummus bowl with cucumber and herb salad makes a great quick and healthy lunch or dinner option! If you’re looking for a quick, healthy and most importantly delicious lunch option you’re in luck! These za’atar chicken and hummus bowls are just that! Store-bought hummus is the base for these zesty…
Kimchi Brown Rice Breakfast Bowls
This kimchi brown rice breakfast bowl is a healthier version of a traditional kimchi fried rice. I use brown rice and sauté it with probiotic-rich kimchi, garlic, and soy sauce then top it off with a crispy fried egg! Kimchi brown rice breakfast bowls are my favorite way to use leftover rice from last night’s…
Udon Noodle Stir Fry
This better than take out udon noodle stir fry is packed with mushrooms, broccoli, and a sweet and savory soy and sesame sauce. No need to order in when you’ve got this recipe in your back pocket! This udon noodle stir fry comes together in under 30 minutes making it one of my go-to weeknight…
Coconut Curry Braised Salmon
This quick and easy coconut curry braised salmon comes together in less than 30 minutes! Serve over brown rice with cilantro, lime, and sliced chilis! Coconut curry braised salmon is the perfect recipe for nights when you want a meal that’s big on flavor with minimal effort. The salmon cooks quickly, in about ten minutes…
Furikake: Japanese Rice Seasoning
Furikake is a salty, crunchy, umami-packed Japanese seasoning! There are many store-bought varieties but I love this homemade recipe that’s quick and easy to make! Furikake is a savory Japanese rice seasoning typically made up of very small pieces of, nori, sesame seeds, dried fish/shrimp, and sugar. Furikake adds a salty, umami flavor to what…
