This lemony za’atar chicken and hummus bowl with cucumber and herb salad makes a great quick and healthy lunch or dinner option! If you’re looking for a quick, healthy and most importantly delicious lunch option you’re in luck! These za’atar chicken and hummus bowls are just that! Store-bought hummus is the base for these zesty…
30 Minutes or Less
Kimchi Brown Rice Breakfast Bowls
This kimchi brown rice breakfast bowl is a healthier version of a traditional kimchi fried rice. I use brown rice and sauté it with probiotic-rich kimchi, garlic, and soy sauce then top it off with a crispy fried egg! Kimchi brown rice breakfast bowls are my favorite way to use leftover rice from last night’s…
Udon Noodle Stir Fry
This better than take out udon noodle stir fry is packed with mushrooms, broccoli, and a sweet and savory soy and sesame sauce. No need to order in when you’ve got this recipe in your back pocket! This udon noodle stir fry comes together in under 30 minutes making it one of my go-to weeknight…
Coconut Curry Braised Salmon
This quick and easy coconut curry braised salmon comes together in less than 30 minutes! Serve over brown rice with cilantro, lime, and sliced chilis! Coconut curry braised salmon is the perfect recipe for nights when you want a meal that’s big on flavor with minimal effort. The salmon cooks quickly, in about ten minutes…
Khachapuri Pizza
Khachapuri is a traditional Georgian cheese-filled bread. This ooey-gooey khachapuri pizza version is the perfect Friday night dinner! I had Khachapuri for the first time at a Georgian restaurant in Washington D.C. Khachapuri is a cheese-filled flatbread, it’s served piping hot and often with an egg cracked right into the center. The best way to enjoy khachapuri is…
Furikake: Japanese Rice Seasoning
Furikake is a salty, crunchy, umami-packed Japanese seasoning! There are many store-bought varieties but I love this homemade recipe that’s quick and easy to make! Furikake is a savory Japanese rice seasoning typically made up of very small pieces of, nori, sesame seeds, dried fish/shrimp, and sugar. Furikake adds a salty, umami flavor to what…
Chimichurri
Chimichurri is a bright and fresh Argentinian sauce, similar to a salsa verde or pesto, made with cilantro, parsley, oregano, smoked paprika, and olive oil. Chimichurri is an Argentinian powerhouse! It’s a smokey, herbaceous sauce, similar to a salsa verde, made up of cilantro, parsley, oregano, olive oil, shallot, and smoked paprika. It couldn’t be…
